Marchesi Antinori is a renowned winery in Italy that has been producing wine for several centuries. It is located in Tuscany and was founded in 1385 by Giovanni di Piero Antinori. Since then it has been family-owned for 26 generations, making it one of the oldest family businesses in the world.
The winery has an extensive product range that includes both classic wines from Tuscany, such as Chianti Classico and Brunello di Montalcino, and modern wines. She farms a total of more than 3,000 hectares of land across Italy and has vineyards in Umbria, Puglia and Sicily.
Marchesi Antinori is particularly well known for its Chianti and "Super-Tuscan" wines such as Tignanello, Solaia and Guado al Tasso, very powerful and complex when young and very elegant and refined with age.
They constantly strive to make their wines even better and use the latest technologies and methods of winemaking. They also attach great importance to sustainability and environmental friendliness in the production of their wines.
The winery's wines are usually in high demand, fetching high prices at auctions and in gourmet shops. They can also be found in many prestigious restaurants around the world.
